1. Processed meats
پدیدآورنده : edited by J.P. Kerry and J.F. Kerry.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Meat industry and trade-- Quality control.,Meat-- Quality.,Packing-house products-- Quality.,Packing-houses.
رده :
TS1962
.
P76
2011eb
